The Best Chocolate Chip Cookies
1 C. Shortening
1 C. Sugar
(whip 3-5 mins until fluffy scraping down the side of the bowl in between mixing)
1/2 C. Brown sugar
(whip 3-5 mins)
2 eggs
2 tsp Vanilla
1tsp baking soda
1 tsp salt
2 1/2 c Flour
1 C. Chocolate chips
Combine the dry ingredients in a bowl and set aside. Mix the wet ingredients as says, adding eggs one at a time, mix in dry ingredients and add in the chips. Dough should pull away from the sides of the bowl. My dough has never tasted so yummy!
Bake 375 degrees for 7-9 mins( I baked mine for 7, they were perfect). Makes about 3 dozen plus or minus.
The secret is whipping!
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